This spinach and ricotta puff pastry from My food memoirs on YouTube is a fabulous dish you can serve whether for breakfast, lunch, or dinner. It comes together quickly and easily and you’ll only need a few ingredients you might already have in your pantry.
RELATED: 3 Upside-Down Puff Pastry Breakfast Recipes
In this step by step instructions, My food memoirs will teach you how to make this fantastic puff pastry in the comforts of your home. It’s quick and easy, and just perfect for busy weeknights. Learn how to make it by watching the video below for the step by step process.
Ingredients:
- fresh spinach
- 1 cup grated parmesan
- 1 cup ricotta
- 1/4 cup grated mozzarella
- 1 tsp salt
- ground black pepper
- a pinch of nutmeg
- store-bought rolled puff pastry
- 1 egg
Directions:
Step 1
In a large bowl, add 1 cup ricotta, 1 cup grated parmesan, 1/4 cup grated mozzarella, a pinch of nutmeg, and some ground black pepper. …