Crockpot Turkey Breast – Chelsea’s Messy Apron [Video]

Crockpot Turkey Breast delivers moist, flavorful, fall-off-the-bone meat with minimal effort and cleanup!

Pair this Turkey Breast with other Thanksgiving favorites like Creamed Corn, Sweet Potato Salad, or Mashed Potatoes.

This recipe is ideal for Thanksgiving and versatile enough for year-round use in sandwiches, salads, or meal prep.

While it’s not suited for very large turkey breasts, it’s perfect for smaller gatherings or as part of a multi-meat spread (ham on Thanksgiving? Yes please).

Forget dry baked turkey, and grab out the slow cooker! Plus, you’re saving room in your oven for this Sausage Stuffing Recipe, Twice-Baked Potato Casserole, and Sweet Potato Casserole Recipe.

1. Thaw Turkey: Make sure the bone-in turkey breast is completely thawed.
2. Layer Veggies: Put celery, halved onion, garlic, and carrots at the bottom.
3. Season Turkey: Loosen skin and rub the seasoning all over, even under the skin.
4. Stuff Turkey: Put the onion and butter inside the turkey.
5. Cook:Place the turkey …