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You’ll love this super easy recipe for Pan Fried Salmon! It cooks up juicy and perfectly cooked, with a crispy outer crust. Serve with a side salad or sautéed vegetables for a complete, healthy meal.

Cooking Salmon In Skillet

This recipe is a great one for simply cooking salmon with light seasoning. You’ll love it for a quick dinner or to top a lunch salad. We used salt and pepper, but you can cook the salmon with any seasonings you love on fish.

And the texture just can’t be beat! Tender, juicy salmon that flakes with a fork. And the cooking oil crisps up the outer coating of the salmon, making it delightfully golden brown. This Pan Fried Salmon delicious with everything from spring green salads to pasta sides.

Love cooking seafood in a skillet? It’s so easy! Check out these recipes: Pan Fried Ocean Perch Fish Fillets Recipe